hansebin 2006-9-13 23:07
海米夜开花
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[img]http://www.haochi123.com/S_Caipu/2006_5/images/pic5152.jpg[/img]
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配 料:uH0sm jr%D:l
夜开花(500g)、海米丢称(开洋、虾米)pidnf
精制油、料酒、盐
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操 作:,t3`(O2b/j#X
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1. 将夜开花去皮、去囊籽,洗净,切成4cm长的条; 2ob[
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2. 将海米洗净用料酒浸泡10分钟;
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3. 热锅下油,倒入夜开花、海米,加盐、适量的水(两调羹),加盖,大火2分钟起锅装盘即可[/size]